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Explore Our Menu

DISCOVER OUR OFFERINGS

Meze

Hummus

Creamy chickpea purée blended with tahini, lemon, and garlic, drizzled with olive oil

$90.00

Ezme

Spicy tomato and pepper relish mixed with herbs, olive oil, and a hint of pomegranate molasses.

$85.00

Haydari

Thick strained yogurt with garlic, mint, and olive oil — refreshing and rich.

$80.00

Fava

Silky broad bean purée infused with dill and lemon for a delicate flavor.

$75.00

Dolma

Vine leaves stuffed with rice, currants, and pine nuts, served chilled.

$95.00

Muhammara

Roasted red pepper and walnut dip with breadcrumbs and a touch of spice.

$90.00

Kebaplar

Adana Kebap

Spicy minced lamb grilled on skewers, served with lavash and onions.

$180.00

Urfa Kebap

Mildly seasoned kebab from Urfa, tender and smoky.

$175.00

Çorba

Mercimek Çorbası

Smooth red lentil soup flavored with mint, cumin, and lemon.

$70.00

Ezogelin Çorbası

Spicy Anatolian soup with bulgur, tomato, and lentils for hearty comfort.

$75.00

Tavuk Suyu Çorbası

Classic chicken broth with vermicelli and lemon — light and nourishing.

$80.00

Tarhana Çorbası

Traditional fermented grain and yogurt soup, tangy and filling.

$85.00

Ana Yemekler

Hünkar Beğendi

Lamb stew served over creamy roasted eggplant purée.

$220.00

Manti

Turkish dumplings topped with garlicky yogurt and spiced butter.

$190.00

Ekmek ve Börek

Pide (Kuşbaşılı)

Flatbread topped with diced lamb, tomatoes, and peppers.

$150.00

Peynirli Börek

Crispy phyllo pastry filled with feta and parsley.

$120.00

Tatlılar

Baklava

Layers of phyllo and pistachios soaked in honey syrup — sweet perfection.

$110.00

Künefe

Shredded pastry with melted cheese and syrup, served hot.

$120.00

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